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A Bowl of Pasta and Bacon


Kit the Human
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This is legit my favourite recipe and is from a lady I totally don't have a star crush on (Nigella Lawson). You know it's my favourite because the page has gone crinkly from oil that has spat onto it.

 

You need:

quartered Cherry tomatoes - 12 whole tomatoes

Pasta - whatever

Garlic clove (or the garlic in a tube) - 1 clove or a rough teaspoon

Chilli flakes - to taste

Olive oil - a teaspoon

Streaky bacon (bacon with lots of delicious fat) cut up in little squares - 3 rashers

Parmesan cheese - to taste

 

Amounts are for one Australian lady who loves bacon, adjust as to suit.

 

Boil your pasta (keep the pasta water) until it's not quite done.

 

Fry your bacon while the pasta does it's thing. When the bacon is done I dump it onto a paper towel on a cake cooler so it goes crispy. Leave the oil and juices in your pan.

 

Add the chilli and garlic to your bacon oil and swish it around to mix it up. Dump in the tomatoes and swish them around. Add a little bit of your pasta water, put a lid on and turn off the hot plate and let the tomatoes cook. I usually add the pasta near the end of this and stir it all in.

 

When done, dump it all into a bowl and add the Parmesan to taste.

 

Enjoy your comfort food!

 

 

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